B.P.ED 1st Year T heory Courses
CC-102 ANATOMY AND PHYSIOLOGY
UNIT-I
o Brief Introduction of Anatomy and physiology in the field of Physical Education.
o Introduction of Cell and Tissue.
o The arrangement of the skeleton – Function - of the skeleton – Ribs and Vertebral
column and the extremities – joints of the body and their types
o Gender differences in the skeleton.
o Types of muscles.
UNIT-II
o Blood and circulatory system: Constituents of blood and their function –Blood groups
and blood transfusion, clotting of blood, the structure of the heart-properties of the heart
muscle, circulation of blood, cardiac cycle, blood pressure, Lymph and Lymphatic
circulation. Cardiac output.
o The Respiratory system: The Respiratory passage – the lungs and their structure and
exchange of gases in the lungs, mechanism of respiration (internal and external
respiration) lung capacity, tidal volume
.
o The Digestive system: structure and functions of the digestive system, Digestive organs,
Metabolism,
o The Excretory system: Structure and functions of the kidneys and the skin.
o The Endocrine glands: Functions of glands pituitary, Thyroid, Parathyroid. Adrenal,
Pancreatic and the sex glands.
o Nervous systems: Function of the Autonomic nervous system and Central nervous
system. Reflex Action,
o Sense organs: A brief account of the structure and functions of the Eye and Ear.
UNIT-III
O Definition of physiology and its importance in the field of physical education and sports.
o Structure, Composition, Properties and functions of skeletal muscles.
o Nerve control of muscular activity:
o Neuromuscular junction
o Transmission of nerve impulse across it.
o Fuel for muscular activity
o Role of oxygen- physical training, oxygen debt, second wind, vital capacity.
UNIT-IV
o Effect of exercise and training on cardiovascular system.
o Effect of exercise and training on respiratory system.
o Effect of exercise and training on muscular system
o Physiological concept of physical fitness, warming up, conditioning and fatigue.
o Basic concept of balanced diet – Diet before, during and after competition.
References:
Gupta, A. P. (2010). Anatomy and physiology. Agra: SumitPrakashan.
Gupta, M. and Gupta, M. C. (1980). Body and anatomical science. Delhi: Swaran Printing
Press.
Guyton, A.C. (1996). Textbook of Medical Physiology, 9th edition. Philadelphia: W.B
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